Francy’s Restaurant is a place to enjoy elegantly refined pleasures, where attention to detail blends with the highest quality food and wine to create an unparalleled dining experience.
On a constant quest for only the finest local and seasonal ingredients, from a carefully chosen range of specialist suppliers, Francy’s Restaurant guarantees quality and freshness of the highest standards.
Executive Chef Antonio Petrucci and the Restaurant invites you to discover an innovative interpretation of Tuscany’s gastronomic tradition, where new techniques pay homage to the region’s strong culinary roots.
Ristorante Francy is open daily, excluding Sunday, for hotel guests and external diners for lunch from 12:30 pm - 2:30 pm and for dinner from 7:30 pm - 10 pm (booking required).
Guests can choose from half-board and full-board packages on request, or select from the à la carte menu. Vegetarian, vegan and gluten-free options are available on request.
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